Les Trois Clochers 2023

Château Mignan – Les Trois Clochers 2023

AOP La Livinière – Organic wine from the Languedoc

Les Trois Clochers is a story of villages, sunshine and character. Between Siran, Pépieux and La Livinière, the three bell towers you can see from the estate give their name to this emblematic cuvée from Château Mignan. A straightforward, generous red, deeply rooted in its terroir.

Awards

• Coup de Cœur in the Guide Hachette des Vins 2026 — for this 2023 vintage
• Gold medal, Concours Général Agricole 2025 — 2022 vintage
• Silver medal, Vignerons Indépendants 2024 — 2021 vintage
• 2 stars in the Guide Hachette — 2024, 2023, 2022, 2020, 2014 and 2013 editions
• Gold medal at the Concours Général Agricole 2012 and at the Grands Vins de France 2012 and 2013

Guide Hachette 2026: "The judges were won over by this voluptuous red, deeply coloured, with scents at once ripe and fresh of red fruit in jam, spice and garrigue. […] The Languedoc in a bottle."

See all the estate's awards

Terroir & grape varieties

Born on the clay-limestone soils of the La Livinière cru, this wine blends Syrah, Grenache and Carignan. The vines, farmed under certified organic agriculture, give concentrated, balanced grapes picked at full ripeness.

Winemaking & ageing

Machine harvest followed by careful sorting. Full destemming, fermentation in concrete vats and regular punch-downs to draw out colour and structure. Ageing takes place in one- and two-year-old barrels to refine the tannins without masking the fruit.

Tasting note

The deep, violet-tinged robe announces a wine of real intensity. The nose, powerful and complex, reveals black fruit, clove and liquorice. On the palate the texture is velvety, balanced and reassuring. Time-softened tannins give way to a generous, harmonious finish. A red of the South, proud and sincere, like the people who make it.

Food pairings

Enjoy with a grilled rib of beef, a beef bourguignon, charcuterie tapas or a mature cheese. This is the wine of long, convivial meals shared with friends.

Serving & cellaring

• Serving temperature: 17 to 18 °C
• Cellaring potential: 6 to 7 years
• Alcohol: 14.5% vol

From the estate

Les Trois Clochers is a symbol: the link between our villages, our vines and our roots. A Languedoc red in the image of the house — honest, generous and without fuss. The kind of bottle you open simply for the pleasure of sharing a good moment.