{"title":"Reds","description":"\u003ch2\u003eOrganic red wines from Château Mignan – AOP Minervois \u0026amp; Minervois La Livinière\u003c\/h2\u003e\n\u003cp\u003eAt \u003cstrong\u003eChâteau Mignan\u003c\/strong\u003e, the reds are the soul of the estate. Born on the \u003cstrong\u003ehigh clay-limestone terraces of Siran\u003c\/strong\u003e, at the heart of one of the South's best-kept appellations — \u003cstrong\u003eMinervois La Livinière\u003c\/strong\u003e — they carry the quiet strength of an exceptional terroir, farmed \u003cstrong\u003eorganically\u003c\/strong\u003e for years.\u003c\/p\u003e\n\u003cp\u003eSyrah, Grenache, old-vine Carignan — sun-loving varieties, carefully grown and respectfully made, for wines that are \u003cstrong\u003ehonest, structured and generous\u003c\/strong\u003e. These are the reds that built the estate's reputation, regularly recognised by the \u003cstrong\u003eGuide Hachette des Vins\u003c\/strong\u003e since 2007.\u003c\/p\u003e\n\u003ch3\u003eTerroir reds, between power and elegance\u003c\/h3\u003e\n\u003cp\u003eFrom the entry-level cuvée to the great single-plot wines, every Château Mignan red tells the story of a soil, a vintage, a decision. Wines built to age and to be enjoyed young alike — with grilled meat, a strong cheese, or simply among friends.\u003c\/p\u003e\n\u003ch3\u003eCome and taste our reds at the estate\u003c\/h3\u003e\n\u003cp\u003eTastings take place \u003cstrong\u003eby appointment\u003c\/strong\u003e, in small groups, at the estate in Siran. \u003ca href=\"\/en\/pages\/contact\"\u003eGet in touch\u003c\/a\u003e to arrange a time, or see the \u003ca href=\"\/en\/pages\/distinctions\"\u003efull list of awards\u003c\/a\u003e.\u003c\/p\u003e","products":[{"product_id":"chateau-mignan-aurus-aop-minervois-rouge","title":"Aurus 2023","description":"\u003ch2\u003eChâteau Mignan – Aurus 2023\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAOP Minervois – Organic red wine from the Languedoc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eAurus\u003c\/strong\u003e is the cuvée of maturity and character: a red from \u003cstrong\u003eChâteau Mignan\u003c\/strong\u003e that is deep, refined and intensely more-ish. Born on the \u003cstrong\u003eclay-limestone soils of the Minervois\u003c\/strong\u003e, it carries the strength and generosity of the South, with the touch of elegance that marks the estate's finest wines.\u003c\/p\u003e\n\u003ch3\u003eAwards for this cuvée\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e3 stars in the Guide Hachette des Vins 2025\u003c\/strong\u003e — \"exceptional wine\", the highest rating — 2021 vintage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGold medal, Vignerons Indépendants 2024\u003c\/strong\u003e — 2021 vintage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGold medal, Challenge Millésime Bio 2024\u003c\/strong\u003e, 89 points — 2020 vintage\u003c\/li\u003e\n\u003cli\u003e2 stars in the Guide Hachette 2023 (2020 vintage) and 2019 (2015 vintage)\u003c\/li\u003e\n\u003cli\u003eSelected for the Guide Hachette 2026 — 2022 vintage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eThese awards were earned by earlier vintages of the Aurus cuvée.\u003c\/em\u003e\u003cbr\u003e\u003ca href=\"\/en\/pages\/distinctions\"\u003eSee all the estate's awards\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eTerroir \u0026amp; grape varieties\u003c\/h3\u003e\n\u003cp\u003eA classic Languedoc blend — \u003cstrong\u003eSyrah, Grenache and Carignan\u003c\/strong\u003e — from vines farmed under \u003cstrong\u003ecertified organic agriculture\u003c\/strong\u003e. Picked at optimal ripeness, the grapes give a dense, balanced juice that is a faithful reflection of the \u003cstrong\u003eMinervois\u003c\/strong\u003e terroir.\u003c\/p\u003e\n\u003ch3\u003eWinemaking \u0026amp; ageing\u003c\/h3\u003e\n\u003cp\u003eMachine harvest, \u003cstrong\u003efull destemming\u003c\/strong\u003e and \u003cstrong\u003etraditional fermentation\u003c\/strong\u003e in epoxy-lined concrete vats. \u003cstrong\u003eFrequent punch-downs\u003c\/strong\u003e for controlled extraction, then \u003cstrong\u003eageing in one- and two-year-old barrels\u003c\/strong\u003e to bring structure and roundness while letting the fruit speak.\u003c\/p\u003e\n\u003ch3\u003eTasting note\u003c\/h3\u003e\n\u003cp\u003eA \u003cstrong\u003edeep purple\u003c\/strong\u003e robe opens onto a generous nose of \u003cstrong\u003eblack fruit, blackcurrant, morello cherry and sweet spice\u003c\/strong\u003e, with notes of \u003cstrong\u003eundergrowth and oak\u003c\/strong\u003e. The palate is \u003cstrong\u003eample, concentrated and silky\u003c\/strong\u003e: powerful and elegant at once, with a long, savoury finish. A wine of real character, built for pleasure and for the cellar.\u003c\/p\u003e\n\u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cp\u003eServe with a \u003cstrong\u003egrilled rib of beef\u003c\/strong\u003e, \u003cstrong\u003egame in sauce\u003c\/strong\u003e or a \u003cstrong\u003ebeef bourguignon\u003c\/strong\u003e. Just as good with a \u003cstrong\u003echarcuterie board\u003c\/strong\u003e or \u003cstrong\u003estrong cheeses\u003c\/strong\u003e. Aurus is the bottle you open when the meal deserves it.\u003c\/p\u003e\n\u003ch3\u003eServing \u0026amp; cellaring\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 17 to 18 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCellaring potential:\u003c\/strong\u003e 8 to 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 15% vol\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFrom the estate\u003c\/h3\u003e\n\u003cp\u003eAt \u003cstrong\u003eChâteau Mignan\u003c\/strong\u003e we call \u003cstrong\u003eAurus\u003c\/strong\u003e \"the red of the right moment\" — when the vine, the sun and the grower fall into step. A sincere, straightforward wine, proud of its Languedoc.\u003c\/p\u003e","brand":"Château Mignan","offers":[{"title":"Default Title","offer_id":53268268187977,"sku":null,"price":18.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0975\/4168\/5577\/files\/chateau-mignan-aurus-vin-rouge-minervois-bio.png?v=1762528981"},{"product_id":"chateau-mignan-les-trois-clochers-aop-la-liviniere-rouge","title":"Les Trois Clochers 2023","description":"\u003ch2\u003eChâteau Mignan – Les Trois Clochers 2023\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAOP La Livinière – Organic wine from the Languedoc\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eLes Trois Clochers\u003c\/strong\u003e is a story of villages, sunshine and character. Between \u003cstrong\u003eSiran, Pépieux and La Livinière\u003c\/strong\u003e, the three bell towers you can see from the estate give their name to this emblematic cuvée from \u003cstrong\u003eChâteau Mignan\u003c\/strong\u003e. A straightforward, generous red, deeply rooted in its terroir.\u003c\/p\u003e\n\u003ch3\u003eAwards\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eCoup de Cœur in the Guide Hachette des Vins 2026\u003c\/strong\u003e — for this 2023 vintage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGold medal, Concours Général Agricole 2025\u003c\/strong\u003e — 2022 vintage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eSilver medal, Vignerons Indépendants 2024\u003c\/strong\u003e — 2021 vintage\u003c\/li\u003e\n\u003cli\u003e2 stars in the Guide Hachette — 2024, 2023, 2022, 2020, 2014 and 2013 editions\u003c\/li\u003e\n\u003cli\u003eGold medal at the Concours Général Agricole 2012 and at the Grands Vins de France 2012 and 2013\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eGuide Hachette 2026: \"The judges were won over by this voluptuous red, deeply coloured, with scents at once ripe and fresh of red fruit in jam, spice and garrigue. […] The Languedoc in a bottle.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/distinctions\"\u003eSee all the estate's awards\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eTerroir \u0026amp; grape varieties\u003c\/h3\u003e\n\u003cp\u003eBorn on the \u003cstrong\u003eclay-limestone soils of the La Livinière cru\u003c\/strong\u003e, this wine blends \u003cstrong\u003eSyrah, Grenache and Carignan\u003c\/strong\u003e. The vines, farmed under \u003cstrong\u003ecertified organic agriculture\u003c\/strong\u003e, give concentrated, balanced grapes picked at full ripeness.\u003c\/p\u003e\n\u003ch3\u003eWinemaking \u0026amp; ageing\u003c\/h3\u003e\n\u003cp\u003eMachine harvest followed by careful sorting. \u003cstrong\u003eFull destemming\u003c\/strong\u003e, \u003cstrong\u003efermentation in concrete vats\u003c\/strong\u003e and \u003cstrong\u003eregular punch-downs\u003c\/strong\u003e to draw out colour and structure. Ageing takes place in \u003cstrong\u003eone- and two-year-old barrels\u003c\/strong\u003e to refine the tannins without masking the fruit.\u003c\/p\u003e\n\u003ch3\u003eTasting note\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003edeep, violet-tinged\u003c\/strong\u003e robe announces a wine of real intensity. The nose, powerful and complex, reveals \u003cstrong\u003eblack fruit, clove and liquorice\u003c\/strong\u003e. On the palate the texture is \u003cstrong\u003evelvety, balanced and reassuring\u003c\/strong\u003e. Time-softened tannins give way to a generous, harmonious finish. A red of the South, proud and sincere, like the people who make it.\u003c\/p\u003e\n\u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cp\u003eEnjoy with a \u003cstrong\u003egrilled rib of beef\u003c\/strong\u003e, a \u003cstrong\u003ebeef bourguignon\u003c\/strong\u003e, \u003cstrong\u003echarcuterie tapas\u003c\/strong\u003e or a \u003cstrong\u003emature cheese\u003c\/strong\u003e. This is the wine of long, convivial meals shared with friends.\u003c\/p\u003e\n\u003ch3\u003eServing \u0026amp; cellaring\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 17 to 18 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCellaring potential:\u003c\/strong\u003e 6 to 7 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14.5% vol\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFrom the estate\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eLes Trois Clochers\u003c\/strong\u003e is a symbol: the link between our villages, our vines and our roots. A Languedoc red in the image of the house — \u003cstrong\u003ehonest, generous and without fuss\u003c\/strong\u003e. The kind of bottle you open simply for the pleasure of sharing a good moment.\u003c\/p\u003e","brand":"Château Mignan","offers":[{"title":"Default Title","offer_id":53268501528905,"sku":null,"price":15.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0975\/4168\/5577\/files\/chateau-mignan-les-trois-clochers-minervois-la-liviniere.png?v=1762528981"},{"product_id":"chateau-mignan-oeil-du-temps-aop-liviniere-rouge","title":"L’Œil du Temps 2022","description":"\u003ch2\u003eChâteau Mignan – L'Œil du Temps 2022\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAOP La Livinière – Languedoc cru\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eL'Œil du Temps\u003c\/strong\u003e is the grower's patience, bottled. A great red from \u003cstrong\u003eMinervois La Livinière\u003c\/strong\u003e: powerful, deep and elegant — a wine that takes its time, like all the good things here.\u003c\/p\u003e\n\u003ch3\u003eAwards\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003e89\/100 at Decanter\u003c\/strong\u003e — for this 2022 vintage, tasted in 2025\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eGold medal, 95\/100 — Decanter World Wine Awards 2020\u003c\/strong\u003e — 2016 vintage\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003e92\/100 at Decanter\u003c\/strong\u003e — 2016 vintage\u003c\/li\u003e\n\u003cli\u003e2 stars in the Guide Hachette 2021 (2017 vintage) and 2019 (2014 vintage)\u003c\/li\u003e\n\u003cli\u003eTerre de Vins Selection 2021 — 2016 vintage\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003cp\u003e\u003cem\u003eDecanter World Wine Awards 2020, on the 2016 vintage: \"Fabulously glossy balsamic red fruit aromatics on a bed of earthy oak and myrtle; lavish and layered with robust tannins and an opulent texture. Long and characterful.\"\u003c\/em\u003e\u003c\/p\u003e\n\u003cp\u003e\u003ca href=\"\/en\/pages\/distinctions\"\u003eSee all the estate's awards\u003c\/a\u003e\u003c\/p\u003e\n\u003ch3\u003eTerroir \u0026amp; grape varieties\u003c\/h3\u003e\n\u003cp\u003eGrown on the \u003cstrong\u003efoothills of the Montagne Noire\u003c\/strong\u003e, on generous, living \u003cstrong\u003eclay-limestone\u003c\/strong\u003e soil, this wine marries \u003cstrong\u003eSyrah\u003c\/strong\u003e, \u003cstrong\u003eCarignan\u003c\/strong\u003e and \u003cstrong\u003eGrenache Noir\u003c\/strong\u003e. The grapes are picked at perfect ripeness, hand-sorted, then vinified with restraint so the terroir can speak.\u003c\/p\u003e\n\u003ch3\u003eWinemaking \u0026amp; ageing\u003c\/h3\u003e\n\u003cp\u003eFermentation at around \u003cstrong\u003e28 °C\u003c\/strong\u003e and \u003cstrong\u003elong macerations of more than four weeks\u003c\/strong\u003e in truncated wooden vats, for gentle, natural extraction. Barrel ageing refines the tannins and gives the wine its roundness and depth.\u003c\/p\u003e\n\u003ch3\u003eTasting note\u003c\/h3\u003e\n\u003cp\u003eA dark robe with deep garnet reflections. The nose opens on \u003cstrong\u003eripe black fruit, truffle and liquorice\u003c\/strong\u003e. The palate is ample and velvety, with notes of \u003cstrong\u003ecandied fruit and undergrowth\u003c\/strong\u003e. The finish, long and mineral, leaves an impression of power held in check.\u003c\/p\u003e\n\u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cp\u003eServe with a \u003cstrong\u003egrilled rib of beef, a game stew\u003c\/strong\u003e or a \u003cstrong\u003emature cheese\u003c\/strong\u003e. L'Œil du Temps likes long tables, good food and good company.\u003c\/p\u003e\n\u003ch3\u003eServing \u0026amp; cellaring\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 17 to 18 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCellaring potential:\u003c\/strong\u003e 8 to 10 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 15% vol\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFrom the estate\u003c\/h3\u003e\n\u003cp\u003eAt \u003cstrong\u003eChâteau Mignan\u003c\/strong\u003e, we do not cheat with time. \u003cstrong\u003eL'Œil du Temps\u003c\/strong\u003e is the patient grower's cuvée, the one that tells of the bond between the land, the hand and the years. A wine both proud and sincere — like the people of the Languedoc.\u003c\/p\u003e","brand":"Château Mignan","offers":[{"title":"Default Title","offer_id":53268516438345,"sku":null,"price":28.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0975\/4168\/5577\/files\/chateau-mignan-oeil-du-temps-vin-rouge-liviniere.png?v=1762617932"},{"product_id":"chateau-mignan-table-aop-languedoc-vin-rouge-bio-languedoc","title":"À Table - Rouge ! 2023","description":"\u003ch2\u003eChâteau Mignan – À Table !\u003c\/h2\u003e\n\u003cp\u003e\u003cstrong\u003eAOP Languedoc – Red wine from the South\u003c\/strong\u003e\u003c\/p\u003e\n\u003cp\u003e\u003cstrong\u003eÀ Table !\u003c\/strong\u003e is more than a name, it is a call. To sharing, to laughter, to the meal that stretches on and the glass that gets filled once more. A \u003cstrong\u003esmall-batch cuvée\u003c\/strong\u003e from \u003cstrong\u003eChâteau Mignan\u003c\/strong\u003e, made for good living and long tables. A \u003cstrong\u003eLanguedoc\u003c\/strong\u003e red where pleasure comes first.\u003c\/p\u003e\n\u003ch3\u003eTerroir \u0026amp; grape varieties\u003c\/h3\u003e\n\u003cp\u003eFrom the \u003cstrong\u003eclay-limestone terraces of the Minervois and the Languedoc\u003c\/strong\u003e, this wine puts \u003cstrong\u003eGrenache\u003c\/strong\u003e centre stage — the king of southern varieties — with a touch of \u003cstrong\u003eSyrah\u003c\/strong\u003e and \u003cstrong\u003eCarignan\u003c\/strong\u003e depending on the vintage. Sun-drenched vines, worked with care and respect, for an honest, straightforward juice.\u003c\/p\u003e\n\u003ch3\u003eWinemaking \u0026amp; ageing\u003c\/h3\u003e\n\u003cp\u003eHarvested at full ripeness, traditional vinification, gentle extraction to preserve the fruit and the suppleness. Ageing in tank keeps the freshness and generosity of the Grenache. Everything is designed for a wine that is easy to open — and hard to put down.\u003c\/p\u003e\n\u003ch3\u003eTasting note\u003c\/h3\u003e\n\u003cp\u003eThe \u003cstrong\u003edeep ruby\u003c\/strong\u003e robe draws you in from the first glance. The nose opens on \u003cstrong\u003eripe red fruit, sweet spice and garrigue\u003c\/strong\u003e. The palate is round and charming, carried by a fine thread of fruit and a peppery lift. A \u003cstrong\u003ebalanced, sincere, joyful\u003c\/strong\u003e wine — the perfect companion to unfussy meals.\u003c\/p\u003e\n\u003ch3\u003eFood pairings\u003c\/h3\u003e\n\u003cp\u003eServe with a \u003cstrong\u003echarcuterie board\u003c\/strong\u003e, a \u003cstrong\u003eroast chicken\u003c\/strong\u003e, a \u003cstrong\u003estrong cheese\u003c\/strong\u003e or even a \u003cstrong\u003egratin of summer vegetables\u003c\/strong\u003e. This is the wine of the meal you share without counting, the one that brings people to the table.\u003c\/p\u003e\n\u003ch3\u003eServing \u0026amp; cellaring\u003c\/h3\u003e\n\u003cul\u003e\n\u003cli\u003e\u003cstrong\u003eServing temperature:\u003c\/strong\u003e 16 to 17 °C\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eCellaring potential:\u003c\/strong\u003e 3 to 5 years\u003c\/li\u003e\n\u003cli\u003e\u003cstrong\u003eAlcohol:\u003c\/strong\u003e 14% vol (approx.)\u003c\/li\u003e\n\u003c\/ul\u003e\n\u003ch3\u003eFrom the estate\u003c\/h3\u003e\n\u003cp\u003e\u003cstrong\u003eÀ Table !\u003c\/strong\u003e is a nod to the way we live here: simple, true, convivial. A wine in our image — \u003cstrong\u003ewithout artifice, but full of heart\u003c\/strong\u003e. A small-batch cuvée of 4,500 bottles, to be discovered at the estate or on the online shop.\u003c\/p\u003e","brand":"Château Mignan","offers":[{"title":"Default Title","offer_id":53276308898121,"sku":null,"price":16.0,"currency_code":"EUR","in_stock":true}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0975\/4168\/5577\/files\/chateau-mignan-a-table-vin-rouge-languedoc-bio.png?v=1762540370"}],"thumbnail_url":"\/\/cdn.shopify.com\/s\/files\/1\/0975\/4168\/5577\/collections\/chateau-mignan-les-trois-clochers-minervois-la-liviniere3.png?v=1777737404","url":"https:\/\/chateau-mignan.fr\/en\/collections\/vins-rouges.oembed","provider":"Château Mignan","version":"1.0","type":"link"}